Please tell us a little about yourself:
Co-Founder of Roast Runner
How did you get started in coffee?:
I drank black coffee from McDonald’s breakfast menu until I tasted single origin coffee from Sidamo, Ethiopia, and the world changed.
Please list the coffee competitions you have participated in, what year they took place, and your results:
I want to see how competitors perform on the world stage at Cup Tasters, and other competitions as well.
What is your favorite coffee to cup?:
Any light roast black coffee.
What are your interests outside of coffee?:
Eating noodles, and running.
Where do you see yourself in 5 years?:
I want to elevate the specialty coffee industry in Thailand.
Is there anyone you would like to thank or recognize, or who helped you to prepare for the competition?:
Roast Runner team, Barista Association of Thailand, every coffee person in Thailand.